One of the easier classic potato dishes. Perfect as a side or incorporated into another dish.
Time: 30 – 50 minutes depending on potato size
4 Large Potatoes (Russets work best, but Yukon gold or any other large potato will work)
1/4 cup Milk
2 tbsp. Butter
Salt to taste
Continue reading Mashed Potatoes
Here’s a checklist of some items I think every kitchen should have if possible. These are all basic kitchen tools and have multiple applications because fuck unitools (I’m looking at you strawberry slicer).
- A Knife Set: You should really invest in good knives. They make cooking much easier. Get a few good knives (a chef’s knife, a paring knife, and a serrated blade) if you can’t get a whole block. If you can only get one, get a good chef’s knife.
Continue reading Kitchen Essentials